Sustainable Eating with Coconut Bowls

Sustainable eating is a hot topic these days, and rightfully so. Shopping locally, consuming seasonal produce, and cutting out pre-packaged foods and single-use plastics from our lives are all vital to reducing our environmental footprint.

Coconut Bowls are finely crafted eco-friendly bowls from the shells of real coconuts. These bowls have an incredible impact – not only do they save millions of coconut shells from being thrown into landfill each year, but they’re also 100% natural, free of BPA, toxins, synthetics, and plastics, and super safe for you and the environment. Not to mention how amazingly natural they look – they’ll do wonders for the planet and your health conscious food !

Supporting local communities

These finely crafted Coconut shell bowls are creations of Vayam Forest Nursery, a incubated sustainable start-ups by University of Life , a center for sustaianible livlihood & experential learning by Syamantak Trust. Coconut is crop of small and marginal farmers in Konkan region. Nearly 90 per cent of the total coconut area is with small holders

Coconut – is a real Kalpavriksha to raise farmers’ Income

Our coconut shells are handcrafted using basic technique like cutting, sanding, cleaning and polishing with bee wax. It results in smooth and shiny finish. They are light-weighted, more durable, easy to maintain. And off course gives a uniqueness as compared to plastic and ceramic bowls, that are easily available in marketplaces.

Each bowl is unique in its size, colour texture and imperfections. These imperfections are the characteristics of all natural coconut shell. As the bowls are natures’ gift, they will enhance the beauty in your kitchen accessories. They are great for having morning breakfast, any sort of salads, cuppa noodles, smoothies, fruits, cereals, chutneys, ice-creams, appetizers and the list goes on.

#Sustainable Crockery: The future

#Eating Out of Nature